WELCOME TO B.Y.O.C.
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B. (Bring)

Y. (Your)

O. (OWN)

C. (Cocktail)

 

BOOKING WIDGET SHOULD BE VISIBLE ABOVE. PLEASE REFRESH YOUR BROWSER if It is not shown.

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CALL US (9am- 9pm) : 0203 441 2424   Email: RESERVATIONS@byoc.co.uk

TO CELEBRATE THE LAUNCH OF OUR NEW WEBSITE WE ARE GIVING AWAY 100 FREE ENTRIES to BYOC.

 SIMPLY ENTER NAME and EMAIL ADDRESS BELOW. ONE RAFFLE ENTRY PER EMAIL ADDRESS. 

WINNERS WILL BE DETERMINED and NOTIFIED ON THE 1st of NOVEMBER.

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CONCEPT

It’s strange, but prohibition in the United States during the 1920s did great things for drinks and drinking culture. Bad tasting bathtub gins forced bartenders to find exciting new ways to flavour drinks and the police constantly on the prowl for bootlegged booze drove people underground, creating their own secret world that celebrated the sharing of drinks and company. The speakeasy was born.

At BYOC we strive to deliver everything that was great about the speakeasy without the danger of being busted by the coppers at any moment! Simply bring a bottle of your favourite spirit to one of our hidden-away haunts and have our team of skilled bartenders, armed with an exciting array of homemade syrups, juices, and bitters, fix you something that really tickles your fancy. whether your taste buds are lusting after a classic or something a little more adventurous, your palate will be sated

So for an evening of flavour, frivolity and fedoras unlike any other, look no further than BYOC. The spirit of the speakeasy.

 

What to BRIng

In order to make the most from BYOC experience, we recommend that you bring one unopened bottle of spirits between two people for our bartenders to work with. 

We favour unflavoured spirits such as vodka, rum, and gin, as they are most versatile and allow us to show off the largest range of cocktails and breadth of flavours. Please visit THE  COCKTAILS section to see some of our previous creations.

If you are stuck for choice, we recommend to browse our Discovery Club section to find inspiration. 

You do not need to bring any soft drinks or mixers as these are provided by us as part of your experience.

Some Customers choose to bring Wine or Beers,

 

WHAT TO EXPECT

Our standard reservation secures you a two hour seating. During that time you will be tendered to at your seat by a professional mixologist, who will Endeavour to quickly learn about your preferences and tailor cocktails to your taste using the spirits you brought. YOUR OFFERING may include some sharing drinks for your group such as punchbowls alongside individual cocktails and creatively flavoured bespoke shots.

Many common allergens are used in the preparation of cocktails on the premisses and, although great care is taken to avoid contamination of your drink, this cannot be guaranteed. Please make sure that you inform your bartender of any allergy or intolerance that you might have.

All bookings are for two hours and you will ordinarily be given a 15 minute last drink notice, at which time your last drink will be served. 

 
BYOC IS TRULY HIDDEN. AND IT IS A GEM
— Londonist
both openers were exquisite
— Time Out
let the bartenders conjure up bespoke brilliance
— Square Meal
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CAMDEN

If lady luck were on your side and you happened to stumble through the mysterious black door across the road from Mornington Crescent station you would be forgiven for thinking you’d stepped into a 1920s casino. In fact the vintage black jack, roulette and poker tables around the room equipped with BYOC’s range of homemade ingredients are a bar.

 

The City

B.Y.O.C. East Celebrates all that is the prohibition era, from dimly candle lit tables to homemade purees and mixers. We want you to bring a long your favourite tipple and let our expert mixologists whip it into a cocktail perfectly paired to your palette. This venue is perfect for a group booking or a solitary escape from the modern day chaos.

 

Brighton

Deep in the heart of Brighton’s historic South Lanes among the jewellers lies the second son of the BYOC family. BYOC Brighton boasts a fully functioning pipe organ for the occasional sing song, cinema screening silent classics and private snooker room fitted with a snooker table island bar for a truly interactive and unique experience. 

 

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COCKTAIL OF THE MONTH

SINGAPORE SLING

The 'Singapore Sling' was invented by, Ngiam Tong Boon at the Raffles Hotel in Singapore between 1910-1915. The original term 'Sling' was a family of cocktails that originated in the United States before the 19th century. Originally the 'Sling' represented a 'Brandy Sling' or a 'Whiskey Sling' and they were sometimes consumed hot. The 'Sling' cocktail was prepared directly into the rocks glass with ice, made with spirit, still or sparkling water and sugar, topped with a sprinkle of nutmeg. Compared with the original 'Sling Family' the 'Singapore Sling' cocktail is very different in appearance and taste. The original Raffles Hotel version consists of Gin, Cherry Brandy, Cointreau, Benedictine, Bitters, Lime, Grenadine, Pineapple juice and Lemonade. The British 'Singapore Sling' is often topped with either Ginger Ale or Soda Water. The ingredients are also simplified to using; Gin, Lemon juice, Angostura Bitters, Grenadine and Cherry Brandy, topped with either Ginger Ale or Soda Water

Ingredients: 30ml Gin, 7ml Benedictine, 7ml Cointreau, 2 Dashes of Angostura Bitters, 15ml Lime juice, 10ml Grenadine syrup, 15ml Cherry Brandy, 15ml Roses Lime Cordial, 100ml Pineapple juice, Splash of Lemonade

Method: Shake Vigorously & Strain over ice

Serve: Sling Glass, garnished with Cherry, Orange Slice, Pineapple wedge and Mint string